Who doesn’t like blueberry muffins? These yummy blueberry muffins are bursting with sweet blueberry flavor and are incredibly quick to make. They only call for a handful of basic ingredients, and you only need to dirty up a single bowl. In less than 30 minutes, from start to finish, you can have moist, flavorful baked treats to start your day! https://youtu.be/1NFGlQwtAFc
Ingredients
- 1 packet ShiftSetGo Blueberry Pancake Mix
- 1 tsp baking powder
- 1/3 cup egg whites
- 2 tsp olive oil
- 1/4 tsp vanilla extract
Instructions
- 1
Preheat the oven to 350°F.
- 2
In a medium bowl, mix the blueberry pancake mix with the baking powder.
- 3
Add in the egg whites, olive oil, and vanilla. Mix well.
- 4
Pour into 6 lined muffin tins.
- 5
Bake for 11-13 minutes, or until golden brown and the muffins bounce back when touched in the center.
Tips
For bite-size muffins that are easy to travel with and fun to pop in your mouth, try baking them in a mini-muffin tin. A drop or two of lemon or lavender extract added to the batter can help make the blueberry flavor in these even more refreshing. Adding a dash of cinnamon before baking can give a deeper depth of flavor to those sweet blueberries. Once out of the oven, add a thin layer of Walden Farms Blueberry Syrup for an even stronger punch of blueberry! SSG Notes (per serving): 1 SSG meal
Video
Tags
Nut FreeQuickStage 1Vegetarian
ShiftSetGo Products
Blueberry Pancake Mix
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