Easy Pumpkin Spice Latte Pies

With fall here, you know what that means—it’s time to add pumpkin to everything! These tasty pumpkin spice latte pies are a healthy and yummy alternative to those sugar-filled pumpkin spice latte drinks that are so popular this time of year. These flavorful little pies let you experience the joy of all things pumpkin spice while skipping the sugar and staying on plan! https://youtu.be/4h11_J5fs3k

Ingredients

• Crust:
• 2 packets ShiftSetGo Maple Brown Sugar Oatmeal
• 1 egg white
• 2 TBSP water
• Filling:
• 2 packets ShiftSetGo Pumpkin Pie Pudding & Shake Mix
• Pinch of pumpkin pie spice
• Instant straight espresso (such as Medaglia D'oro), to taste
• 200ml (7.25 oz) water
• 2 TBSP Walden Farms Marshmallow dip

Instructions

1. 1

   Preheat the oven to 375°F.

2. 2

   Make the crust. Combine the oatmeal, egg white, and water. Mix well.

3. 3

   Divide equally into two small baking dishes. Flatten crust down. Place dishes in the oven and bake for 10 minutes.

4. 4

   Remove and let cool.

5. 5

   Make the filling. Add the water, pudding packets, pumpkin pie spice, and espresso to your ShiftSetGo shaker cup. Shake vigorously to blend well.

6. 6

   Pour the mixture evenly over each cooled pie crust and refrigerate until set.

7. 7

   Top with Walden Farms Marshmallow dip and enjoy!

Video