Guilt-Free Cereal Pancakes

Perfect for breakfast on the run, you can make these cereal pancakes ahead and freeze them until needed! Just heat and eat for a stress-free morning.

Ingredients

• 2 large egg whites
• 1/4 tsp pure vanilla extract
• 1 packet ShiftSetGo Honey Nut Cereal (or flavor of choice), crushed into a powder
• 1/4 tsp baking powder
• Pinch of ground cinnamon
• Pinch of ground nutmeg
• 2 TBSP Walden Farms Pancake Syrup

Instructions

1. 1

   Preheat a griddle to medium heat.

2. 2

   In a small bowl, whisk together the egg whites and vanilla.

3. 3

   Add the powdered cereal, baking powder, cinnamon, and nutmeg. Mix well.

4. 4

   Lightly grease the griddle with cooking spray.

5. 5

   Pour half of the batter on one side of the griddle, and the remaining batter on the other side to make 2 pancakes. Cook until bubbling and lightly golden brown, 2-3 minutes.

6. 6

   Flip pancakes and cook until lightly browned and set, about 2 minutes more.

7. 7

   Serve pancakes with the syrup and enjoy!