Basil contains numerous vitamins, minerals and antioxidants, plus it tastes amazing! Added to this simple dressing, it packs a ton of flavor with minimal effort. Using this creamy basil salad dressing is like adding a dash of summertime to your salad!
Ingredients
- 1/3 C. raw apple cider vinegar
- 1 tsp minced garlic
- 3/4 C. fresh basil leaves, loosely packed
- 1 tsp fresh lime juice
- Sea salt and black pepper, to taste
- 2 TBSP Walden Farms Amazin' Mayo
- 2 TBSP olive oil
Instructions
- 1
In a blender, combine the vinegar, garlic, basil, lime juice, mayo, and a pinch of salt and pepper. Process until smooth.
- 2
With the blender on low, slowly drizzle in the olive oil (through the opening in the lid) until the dressing comes together and the oil has been fully incorporated.
- 3
Serve or store in an airtight container in the fridge.
Tips
Use it as a dipping sauce for fresh veggies and our Turkey and Zucchini Poppers or Healthy Turkey Meatballs! Top cauliflower rice or our Spinach Risotto with a dollop of this creamy basil salad dressing. Use it in place of pesto in our Pesto Pasta Salad recipe. Replace the mustard with a light drizzle of this dressing in our Quick and Easy Lunch Wraps. SSG Notes (per serving) Daily oil: 1 Extras: 1
Tags
Dairy FreeGluten FreeLow CarbNut FreeQuickStage 1Vegetarian
