
You’ll love our bold-flavored take on this popular flatbread. Our curry naan flatbread is super quick and easy to make—plus it’s a fun way to use our Curry Lentil Soup Mix!
Ingredients
- 1 ShiftSetGo Curry Lentil Soup Mix
- 1 tsp baking powder
- 1 large egg
- 1 large egg white
- 1 tsp olive oil
Instructions
- 1
Mix all ingredients together in a small bowl.
- 2
Place a pan on medium heat and spray with cooking spray.
- 3
Spread the mixture like a pancake in the pan and cook until brown.
- 4
Flip and cook the other side evenly.
- 5
Cut into squares and serve warm.
Tips
Add extra curry spices for a bold flavor. This naan flatbread goes great with our Healthy Chicken Soup with Turnips, Sizzlingly Seasoned Low Carb Beef Satay, or Hot Cheesy Taco Dip recipes! SSG Servings SSG meals: 1 Protein: 0.5
Tags
Dairy FreeGluten FreeNut FreeSoy FreeStage 1



